Be the Voice. Live the Legacy | Reed Hartman, Martin County Farm Bureau President
Be the Voice. Live the Legacy | Reed Hartman, Martin County Farm Bureau President FloridAgriculture eNews, August 2020 Martin County Farm Bureau (MCFB) President Reed Hartman has had a connection to American agriculture as long [...]
Agricultural Labor Relations Forum offered via webinar series
Agricultural Labor Relations Forum offered via webinar series FloridAgriculture eNews, August 2020 The 46th Annual Agricultural Labor Relations Forum will be presented in a series of webinars this year due to COVID-19. Even though the [...]
Florida has a resilient food system and sheds light on local markets
Florida has a resilient food system and sheds light on local markets FloridAgriculture eNews, August 2020 Contributing Author: Jessica Mendes Ryals Sustainable Food Systems Agent, UF/IFAS Extension, Collier County Jessicaryals@ufl.edu The nation is once again [...]
2020 Constitutional Amendments
2020 Constitutional Amendments FloridAgriculture eNewsletter, August 2020 The process to amend the states constitution is interesting in Florida, as there are multiple avenues to change our state’s overarching governing document. Florida Farm Bureau takes a [...]
From Your Land-Grant Partner
From Your Land-Grant Partner FloridAgriculture eNews, August 2020 jangle@ufl.edu @IFAS_VP An absolutely essential part of the work of University of Florida’s Institute of Food and Agricultural Sciences is also one of the most enjoyable. It’s [...]
Protected: Welcome to the Fusion Virtual Conference
Protected: Welcome to the Fusion Virtual Conference This content is password protected. To view it please enter your password below: Password:
August 2020
Be the Voice. Live the Legacy | Reed Hartman, Martin County Farm Bureau President
Be the Voice. Live the Legacy | Reed Hartman, Martin County Farm Bureau President FloridAgriculture eNews, August 2020 Martin County Farm Bureau (MCFB) President Reed Hartman has had a connection to American agriculture as long [...]
Agricultural Labor Relations Forum offered via webinar series
Agricultural Labor Relations Forum offered via webinar series FloridAgriculture eNews, August 2020 The 46th Annual Agricultural Labor Relations Forum will be presented in a series of webinars this year due to COVID-19. Even though the [...]
Florida has a resilient food system and sheds light on local markets
Florida has a resilient food system and sheds light on local markets FloridAgriculture eNews, August 2020 Contributing Author: Jessica Mendes Ryals Sustainable Food Systems Agent, UF/IFAS Extension, Collier County Jessicaryals@ufl.edu The nation is once again [...]
2020 Constitutional Amendments
2020 Constitutional Amendments FloridAgriculture eNewsletter, August 2020 The process to amend the states constitution is interesting in Florida, as there are multiple avenues to change our state’s overarching governing document. Florida Farm Bureau takes a [...]
From Your Land-Grant Partner
From Your Land-Grant Partner FloridAgriculture eNews, August 2020 jangle@ufl.edu @IFAS_VP An absolutely essential part of the work of University of Florida’s Institute of Food and Agricultural Sciences is also one of the most enjoyable. It’s [...]
July 2020
Protected: Welcome to the Fusion Virtual Conference
Protected: Welcome to the Fusion Virtual Conference This content is password protected. To view it please enter your password below: Password:
AGRICULTURE LINKS
We have developed the following resource page to help you learn more about agriculture throughout Central Florida
Agricultural Certifications (AEST)
American Farm Bureau Federation
American Farm Bureau Foundation for Agriculture
Florida Department of Agriculture
Florida Agriculture in the Classroom
U.S. Farmers & Ranchers Alliance- Food Dialogues
National Ground Water Association
United States Department of Agriculture (USDA)
USDA Agricultural Research Service
National Agricultural Statistics Service
National Agri-Marketing Association
University of Florida College of Agricultural and Life Sciences
University of Florida Institute of Food and Agricultural Sciences
